Meet Our Producers

Here is a directory of all our farmers and food artisans.

Tasty.  Health.  Food.

At Hyde Park Farmers’ Market, we are a “producers’ market.” This means you buy directly from the source. HPFM vendors all share a passion for wholesome food and a commitment to growing and producing that food the most healthy way. This comes through in the quality and selection at market each week.

Each vendor has been through a vetting process that includes an assessment of growing, production and sourcing practices. Use of synthetic pesticides and fertilizers, growth hormones and antibiotics, chemical sprays, artificial flavorings and ingredients, and environment-damaging practices is strictly frowned upon.

Our Farmers

Local Farmers and Sustainable
Agriculture Since 2005

Responsible farming practices do not afford shortcuts. The result of toiling over soil health, natural pest control and pasturing livestock is better tasting, more nutritious food. Every step of the process is taken with the preservation and protection of the environment in mind. 

Meet our growers. All of them embrace sustainable farming and offer top-notch vegetables, fruits, meats and eggs. 

Backyard Orchard: Arriving late-June with peaches, apples, other tree fruit, cider, and preserves

Bourbon County Bison: Pasture raised bison from Paris, KY

Can-Du Farm: Family farm providing fresh seasonal produce

Christopher Farm: Committed to healthy soils that produce a wide range of unique, USDA Certified Organic produce and flowers

Elmwood Stock Farm: Specialty crop seasonal veggies, eggs, grass-fed beef and lamb, and pasture-raised chicken, turkey and pork. USDA Certified Organic. CSA available

Farm Beach Bethel: A four-season, USDA Certified Organic, bio-diverse, compost driven farm. Provides an enormous selection of vegetables every month of the year

Hazelfield Farm CSA: Naturally grown vegetables, fruits, herbs, and grains. Specializes in heirloom and heritage varieties. CSA available

Hazelfield Farm Flowers: Diverse perennial and annual specialty cut-flowers for markets, special orders and events. Flowers are all grown using regenerative farming methods

Idyllwild Farm: Mindfully-grown, seasonal, USDA Certified Organic produce

Pavel’s Garden: Supplying fresh, healthy and delicious produce to our community

Rich Life Fungi & Farm: Family owned and operated farm passionately cultivating gourmet mushrooms and beautiful eggs

Running Creek Farm: Diverse seasonal veggies and farm flowers

The Eaton Farm: Diversified farm offering woodlot non-GMO pork, pastured non-GMO chicken, turkey and eggs, 100% grassfed beef and seasonal veggies. CSA available

Walnut Ridge Acres: Pasture raised, non-GMO feed Berkshire pork. Seasonal produce, including microgreens

Our Food Artisans

Curating the Best

Our food artisans bring together creative vision and quality ingredients. The result is a host of crave-worthy offerings you can enjoy while you shop or later in the week at home.

Angie Tee’s Kitchen: Farm-to-ferment authentic kimchi, plant-based power bowls, gourmet soups, entrees, meals, pickles, Asian desserts & tea and Malaysian cuisine. Time-tested recipes, local and organic ingredients + TLC

Allez Bakery: A petite bakery for house-made loaves of bread baked daily

Baudry French Pastries: Authentic French bakery specializing in traditional croissants and pastries 

Buttercat Dairy: Cultured butter, buttermilk and famous buttermilk bisuits

Fab Ferments: Full product line available including bottle & draft Kombucha, Certified Organic Raw Cultured Hot Kimchi, Beet Kvass, Sauerkraut, Hot Pepper Sauce + more

Kofinas Olive Oil: Extra virgin first-cold-pressed olive oil from small family groves in Crete, premium quality vinegar and dipping mixes

Mom ‘n ’em Coffee: A Cincinnati coffee shop 

North South Baking Co: Produces artisan pastries and organic sourdough loaves. Sources regionally grown, stone milled flour, local dairy and seasonal produce. Everything made in house, including fillings and jams

Russo’s Ravioli: Made from scratch ravioli, sauces and lasagnas

Simply French Cuisine: Fresh, clean, mostly-organic, ready-to-eat prepared French foods

Stock Up For Health: Food that nourishes the body and soul. Specialize in gluten-free, vegan, Paleo foods with local and organic ingredients. Bone stock, protein snacks, granola and seasonal side dishes

Streetpops: Gourmet ice pops in a variety of dairy-based and fruit-based unique flavors. Vegan and gluten-free options available. Made in a nut-free facility. Always all-natural

Wendingo Tea: Specialty importers and creators of ultra-premium and rare teas


Our Other Vendors

Special Additions

Hyde Park Farmer’s Market showcases a handful of vendors that enable our patrons to more easily support our regional food system outside of the food they buy from our farmers and food artisans

Cincy Sharp: Minimally invasive waterstone knife sharpening

CompostNow: Composts over a million pounds of food waste each month. B Corp Certified

The Tree Hugger Soap Company: Soaps, organic oils, and pet and personal care products made from locally-grown botanicals